今天早餐给孩子打了点豆浆，又煎了点饼，给娃娃营养丰富的早餐9Hi5Var美食谷

    主料9Hi5Var美食谷

    面粉200克  土豆100克  鸡蛋1个9Hi5Var美食谷

    辅料9Hi5Var美食谷

    盐5克  鸡精适量  五香粉3克  油适量9Hi5Var美食谷

    土豆丝煎饼的作法9Hi5Var美食谷

    1.面粉9Hi5Var美食谷

9Hi5Var美食谷

    2.打入一个鸡蛋9Hi5Var美食谷

9Hi5Var美食谷

    3.然后加入盐9Hi5Var美食谷

9Hi5Var美食谷

    4.加入五香粉9Hi5Var美食谷

9Hi5Var美食谷

    5.加入鸡精9Hi5Var美食谷

9Hi5Var美食谷

    6.然后加入水搅拌均匀9Hi5Var美食谷

9Hi5Var美食谷

    7.土豆丝去皮擦丝9Hi5Var美食谷

9Hi5Var美食谷

    8.然后加入面糊里9Hi5Var美食谷

9Hi5Var美食谷

    9.搅拌面面糊9Hi5Var美食谷

9Hi5Var美食谷

    10.电饼铛余热9Hi5Var美食谷

9Hi5Var美食谷

    11.然后倒入面糊9Hi5Var美食谷

9Hi5Var美食谷

    12.摊平9Hi5Var美食谷

9Hi5Var美食谷

    13.一面煎好翻面煎9Hi5Var美食谷

9Hi5Var美食谷

    14.两面煎金黄然后装盘里9Hi5Var美食谷

9Hi5Var美食谷

    15.切开9Hi5Var美食谷

9Hi5Var美食谷

9Hi5Var美食谷

9Hi5Var美食谷

9Hi5Var美食谷

9Hi5Var美食谷

    烹饪技巧9Hi5Var美食谷

    好吃美味，相当的营养丰富的9Hi5Var美食谷

 9Hi5Var美食谷